Clark, Scott
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Coastal: 130 Recipes from a California Road Trip
Cooks who fell in love with the food of Southern France in Rebekah Peppler’s Le Sud or discovered the joys of cooking in Maine with Erin French’s The Lost Kitchen will be equally enamored with Clark’s loving culinary celebration of the best that California’s Central Coast has to offer.
The Forever Prisoner: The Full and Searing Account of the CIA’s Most Controversial Covert Program
A tour de force of investigative journalism.
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