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While the information in this book isn’t particularly new or groundbreaking, its straightforward language and expressive illustrations of many different cat species make it a helpful read for families with children who are getting their first pet cat or for new cat owners looking for an easy manual to help guide their understanding of their new feline family member.
General readers, historians, and flower lovers will enjoy this book’s ability to take them on a virtual visit to the islands of Hawai‘i, where they can learn about the rich heritage of the lei.
Slater’s warmly nourishing paean to the joys of food and cooking definitely earns its place on cook’s shelves next to other contemporary classics like Ruth Reichl’s My Kitchen Year and Nigella Lawson’s Cook, Eat, Repeat.
Though aimed at Black readers, other people of color (or those looking to better understand the Black experience in the U.S.) will benefit greatly from Clarke’s book. This is an essential and timely addition to a library’s self-help section.