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Green Market Baking Book

100 Delicious Recipes for Naturally Sweet & Savory Treats
by Laura C. Martin
Green Market Baking Book: 100 Delicious Recipes for Naturally Sweet & Savory Treats. Sterling. ISBN 9781402759970. $17.95.
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OrangeReviewStarMartin presents sweets and baked goods made without white sugar. She brings together local recipes—e.g., Chocolate Beet Cake and Black Grape Sweet Bread—from such contributors as Bev Shaffer, Alice Waters, and Rebecca Wood. There's also a comparison of sugar substitutes. (LJ 5/15/11) — "Best Books 2011: Cooking," Booksmack! 12/1/11
Following a discussion of sugar substitutes, flours, butter, and dairy, Martin () brings together sweet, local recipes from such contributors as Bev Shaffer, Alice Waters, and Rebecca Wood. Chocolate Beet Cake uses maple syrup and honey for sweeteners; Energy Bars is a wheat-free snack by Wood; and Black Grape Sweet Bread is sweetened with honey and black grapes. For those who love sweets and baked goods made without white sugar, this cookbook provides delicious recipes, written for the novice cook.
Reviewed by Carrie Scarr , Dec 01, 2011
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